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          NHC Approved 3 New Food Additives in China
          
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          China,Food,New,Additive,,Registration,NHC,Enzymes
          On 7 September, 2022, National Health Commission of the People's Republic of China (NHC) approved 3 new food additives. The detailed approval information is as follow:
          New enzymes for food industry
          No
          Name
          Source
          Donor
          1
          Lactase
          Aspergillus niger
          Aspergillus oryzae
          The quality specification requirements of enzymes should meet the requirements of the ‘National Food Safety Standard, Food Additives, Enzymes’ (GB 1886.174).
          Food additives with expanded scope
          No
          Name
          Function
          Category number
          Food name
          Maximum level（g/kg）
          Note
          1
          Tomato red
          Colorant
          09.02.03
          Frozen minced and creamed fish products (including fish balls)
          0.08
          Count as lycopene
          09.04
          Fully preserved fish and fish products (can be directly consumed)
          2
          Carmine cochineal
          Colorant
          08.02.01
          Conditioned meat products (raw meat with added ingredients)
          0.08
          Count as carminic acid
          Note: there may be omissions and errors in the data statistics process because of the change of official websites. The data in this article is for reference only, please refer to the official information published by government departments.
          If you have any needs or questions, please contact us at service@cirs-group.com.
          Further Information
          NHC News
           
            
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          Previous: China's NHC Approved Two New Food Contact Substances and Expanded the Use of Two Others
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Relevant Services
          SAMR Health Food (Dietary Supplement) Registration/Filing in China
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          SAMR Food for Special Medical Purpose (FSMP) Registration
          Formula Review on Pre-packaged General Food
          
Contact Us
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service@cirs-group.com
          
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Aug 16, 2023
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Resources
          Latest Updates of China Health Food (Dietary Supplement) Regulations
          View more→
          Analysis of Application Approval of New Food-Related Products (Food Contact Additives and Resins) in 2021
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          Analysis on the Registration Application of China New Food Raw Material (Novel Food) in 2021
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          Analysis on Application Approval of China New Food Additives in 2021
          View more→
          Complete Data: Analysis on China Health Food (Dietary Supplement) Registration Products from 1996 to 2021
          View more→
          
Contact Us
          +353 1 477 3710 (EU)
          +44 20 3239 9430 (UK)
          +1 703 520 1420 (USA)
          +86 571 8720 6574 (CN)
          +82 2 6347 8816 (KR)
          
service@cirs-group.com
          
Relevant Services
          SAMR Health Food (Dietary Supplement) Registration/Filing in China
          Genetically Modified Microorganism Food Additive Registration in China
          SAMR Infant Formula Milk Powder Registration
          SAMR Food for Special Medical Purpose (FSMP) Registration
          Formula Review on Pre-packaged General Food
          
Relevant News
          China NHC Newly Approved 4 New Food Raw Materials, 6 New Food Additives, and 5 Food-Related Products
          
Oct 10, 2023
          Announcing the Launch of ChinaFoodDB – The Free Platform for Searching China Food and Health Food Ingredients!
          
Aug 16, 2023
          Analysis on the Approval Status of New Food Additives in the First Half of 2023
          
Aug 10, 2023
          China's NHC Approves 2 New Food Raw Materials, 3 New Food Additives, and 3 Food-related Products
          
Aug 03, 2023
          CFSA is Collecting Public Comments on Three New Food Additives
          
Jun 27, 2023
          
Resources
          Latest Updates of China Health Food (Dietary Supplement) Regulations
          View more→
          Analysis of Application Approval of New Food-Related Products (Food Contact Additives and Resins) in 2021
          View more→
          Analysis on the Registration Application of China New Food Raw Material (Novel Food) in 2021
          View more→
          Analysis on Application Approval of China New Food Additives in 2021
          View more→
          Complete Data: Analysis on China Health Food (Dietary Supplement) Registration Products from 1996 to 2021
          View more→
          

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