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          China's NHC Updates on the Acceptance of Polyglutamic Acid, Vanillin and Thaumatin
          
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          China's National Health Commission (NHC) issued notifications regarding the acceptance of “three new foods". The applications for one new food material, two new food additives, and one new food-related material have been received.
          China,Acceptance,Three,New,Food,Additive,Ingredient
          Details are as follows:
          1. New food raw material
          S.N.
          Date of issue
          Acceptance No.
          Product name
          1
          2025-10-11
          衛食新申字(2025)第0035號
          Polyglutamic acid
          2. New food additives
          S.N.
          Date of issue
          Acceptance No.
          Product name
          1
          2025-10-09
          衛食添新申字(2025)第0087號
          Thaumatin
          2
          2025-10-13
          衛食添新申字(2025)第0088號
          Vanillin
          3. New food related material
          S.N.
          Date of issue
          Acceptance No.
          Product name
          1
          2025-10-09
          衛食相進申字(2025)第0028號
          Hydrogenated aromatic petroleum resin
          If you need any assistance or have any questions, please get in touch with us via service@cirs-group.com.
          Further Information
          National Health Commission Government Services Platform
            
          We have launched a LinkedIn newsletter to keep you up to date on the latest developments across the chemical industry including food and FCMs and personal and home care.
          Previous: GACC Registration Regulations Update: Recommended Registration Food Catalog Becomes Key Focus
          Next: EU Novel Food Application Updates in Q3 2025 - including AKK, NMN, and HMOs
          
Relevant Services
          SAMR Health Food (Dietary Supplement) Registration/Filing in China
          Genetically Modified Microorganism Food Additive Registration in China
          SAMR Infant Formula Milk Powder Registration
          SAMR Food for Special Medical Purpose (FSMP) Registration
          EU Food Additive Authorization Application
          
Contact Us
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service@cirs-group.com
          
Relevant News
          NHC Newly Approved 3 New Food Raw Materials, 8 New Food Additives, and 3 Food-related Products
          
Dec 02, 2025
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Nov 14, 2025
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Oct 14, 2025
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Oct 14, 2025
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Resources
          Review of 2024 Food for Special Medical Purposes: 12 Additions at Year-End!
          View more→
          Feed and Pet food Import Compliance Analysis
          View more→
          Analysis on the Application and Approval of New Food Additives in 2023
          View more→
          Analysis on the Application and Approval of New Food Raw Materials (Novel Food) in 2023
          View more→
          Guideline on New Food Raw Material Chinese Market Access
          View more→
          
Contact Us
          +353 1 477 3710 (EU)
          +44 20 3239 9430 (UK)
          +1 703 520 1420 (USA)
          +86 571 8720 6574 (CN)
          +82 2 6347 8816 (KR)
          +81 070-9365-8022 (JP)
          
service@cirs-group.com
          
Relevant Services
          SAMR Health Food (Dietary Supplement) Registration/Filing in China
          Genetically Modified Microorganism Food Additive Registration in China
          SAMR Infant Formula Milk Powder Registration
          SAMR Food for Special Medical Purpose (FSMP) Registration
          EU Food Additive Authorization Application
          
Relevant News
          NHC Newly Approved 3 New Food Raw Materials, 8 New Food Additives, and 3 Food-related Products
          
Dec 02, 2025
          China's NHC Updates on the Acceptance of Ergothioneine, 2-Oxopentanedioic Acid and 1-(tert-Butyl)-N-(4-methoxyphenyl)cyclohexane-1-carboxamide
          
Nov 14, 2025
          China's NHC Updates on the Acceptance of L-Ergothioneine, OPN and L-β-Galactan
          
Oct 14, 2025
          China's CFSA Recommends Not Granting the Approval of Rosemary Extract
          
Oct 14, 2025
          CIRS Assists Shandong Fuyang in Quickly Obtaining Substantial Equivalence for D-Allulose as a New Food Ingredient!
          
Sep 23, 2025
          
Resources
          Review of 2024 Food for Special Medical Purposes: 12 Additions at Year-End!
          View more→
          Feed and Pet food Import Compliance Analysis
          View more→
          Analysis on the Application and Approval of New Food Additives in 2023
          View more→
          Analysis on the Application and Approval of New Food Raw Materials (Novel Food) in 2023
          View more→
          Guideline on New Food Raw Material Chinese Market Access
          View more→
          

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