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          Weekly Summary – Updates on the Approval and Review of “Three New Foods”

          from CIRS by

          Recently, China's National Health Commission (NHC) Government Services Platform issued notifications regarding the approval and review of “Thee new foods” (new food raw materials, new food additives, and new food-related products).

          The notifications included an extension notice for 12 new food-related products, a notification of approval of review findings for five new food additives and six new food-related products, a notification of a review opinion for one new food-related product, and four non-approval decisions.

          China,Food,Approval,Three,New,Review

          Details are as follows:

          Extension notice (requires supplementary materials following the technical review by China National Center for Food Safety Risk Assessment (CFSA))

          New food-related products

          S.N.

          Date of issue

          Acceptance No.

          Product name

          1

          2024.10.16

          衛食相進申字(2024) No. 0004

          3,6,9-Trimethyl-3,6,9-tris(ethyl and propyl)1,2,4,5,7,8-hexanone derivatives

          2

          2024.10.16

          衛食相進申字(2024) No. 0017

          C.1. Pigment White 4; zinc oxide

          3

          2024.10.16

          衛食相進申字(2024) No. 0010

          C1.Pigment Blue 28

          4

          2024.10.16

          衛食相進申字(2024) No. 0011

          C1.Pigment Blue 29

          5

          2024.10.16

          衛食相進申字(2024) No. 0014

          Talc

          6

          2024.10.16

          衛食相進申字(2024) No. 0018

          Bis(2-ethylhexyl) adipate

          7

          2024.10.16

          衛食相進申字(2024) No. 0021

          Fatty acid derived from esterification of C12~C18 straight chain fatty alcohols and C12~C18 straight chain fatty acids from oranges and animals

          8

          2024.10.16

          衛食相進申字(2024) No. 0012

          Calcium sulfate

          9

          2024.10.16

          衛食相進申字(2024) No. 0019

          Tetrakis[3-(3,5-di-tert-butyl-4-hydroxyphenyl)propionic acid]pentaerythritol

          10

          2024.10.16

          衛食相進申字(2024) No. 0016

          Alcohol ester

          11

          2024.10.16

          衛食相進申字(2024) No. 0015

          Vinyl alcohol homopolymer

          12

          2024.10.16

          衛食相進申字(2024) No. 0008

          Cobalt isooctanoate

          Notification of approval of review findings (“Notice of Approval” issued after NHC's formal announcement)

          New food additive

          S.N.

          Date of issue

          Acceptance No.

          Product name

          1

          2024.10.15

          衛食添新申字(2014)NO. 0005

          2'-Focusllactose

          2

          2024.10.15

          衛食添新申字(2014)NO. 0009

          2'-Focusllactose

          3

          2024.10.15

          衛食添新申字(2014)NO.0016

          D-psicose 3-epimerase

          4

          2024.10.15

          衛食添新申字(2014)NO. 0025

          Sodium ferrous citrate

          5

          2024.10.15

          衛食添新申字(2014)NO. 0030

          Lacto-N-neotetraspanin

          New food-related products

          S.N.

          Date of issue

          Acceptance No.

          Product name

          1

          2024.10.16

          衛食相進申字(2024) No.0012

          3,9-Bis[2,4-bis(1-methyl-1-phenylethyl)phenoxy]-2,4,8,10-tetraoxa-3,9-diphosphaspiro[5.5] undecane

          2

          2024.10.16

          衛食相進申字(2024) No.0013

          C1. Pigment Black 7; Carbon Black

          3

          2024.10.16

          衛食相進申字(2024) No.0014

          Dibutyl sebacate

          4

          2024.10.16

          衛食相進申字(2024) No.0002

          Hydrogenated styrene polymer with 1,3-butadiene

          5

          2024.10.16

          衛食相進申字(2024) No.0015

          Sodium hydroxide

          6

          2024.10.16

          衛食相進申字(2024) No.0009

          Copolymer of trimethoxyphenylsilane, methyltrimethoxysilane and silica

          Notification of review opinions (CFSA recommends not granting approval after the technical review)

          New food-related products

          S.N.

          Date of issue

          Acceptance No.

          Product name

          1

          2024.10.15

          衛食相進申字(2024) No.0020

          Acrylic resin (polymer of ethyl acrylate/2-methacrylic acid/styrene)

          Non-approval decision (based on the recommendation from NHC to not grant approval)

          New food-related products

          S.N.

          Date of issue

          Acceptance No.

          Product name

          1

          2024.10.15

          衛食相進申字(2024) No.0007

          Calcium sulfate dihydrate

          2

          2024.10.15

          衛食相進申字(2024) No.0009

          Ethoxylated hydrogenated castor oil

          3

          2024.10.15

          衛食相進申字(2024) No.0005

          Liquid unsaturated polyester resin produced by adding styrene to polyester produced from isophthalic acid, 1,4-benzenedicarboxylic acid, phthalic anhydride, and maleic anhydride, with 1,2-propanediol, 1,2-ethylene glycol, and diethylene glycol as the main raw materials.

          4

          2024.10.15

          衛食相進申字(2024) No.0012

          Mixture of saturated linear fatty acid esters produced from C12-C18 fatty alcohols and C12-C18 lipoic acid

          If you need any assistance or have any questions, please get in touch with us via service@cirs-group.com.

          Further Information

          National Health Commission Government Services Platform

            

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